Steam Process of Roasting Deemed unfit for Gourmet Coffee

Coffee beans are to be roasted with perfection using special methods to instill the palatable taste and distinct aroma. There are several methods used to roast the beans, however, the signature taste and aroma of gourmet coffee is not only dependent of the roasting process of beans, but also on the type of the beans used. Therefore, only Arabica beans are used in making of gourmet coffee.

The cultivation process of these beans is also different from that of the ordinary beans. The altitude at which these beans are grown also makes an important factor for their rich taste and aroma. Organic method of farming is used to cultivate the beans, and thus no or minimum quantity of chemical based fertilizers and pesticides are used. This ensures the beans are not contaminated with the harmful chemicals and thus retains maximum nutritional values.

The harvesting process of the beans to be used in making of gourmet coffee is also different. Normally, dried beans are also picked. Over ripe…

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